When the time for that little something to satisfy your sweet-tooth at a wedding celebration, it doesn’t just stop at cake any more…. As more and more brides and grooms-to-be opt for a different form to show their appreciation to all of those who came to be a part of the most special day of their lives, dessert stations are becoming ever so popular….
It is a spectacular way to add festive flair and instant excitement to your celebration. Having a dessert station gives guests the choice to custom pick as little or as much of exactly what they want and when they want it. It is also functions as a little to go nite bite when the night is over.
There are so many different types of stations you can create deppending on your perrsonal stories and the types of sweets you and your sweetheart love….
Here are a few examples we thought would inspire you to have one at your wedding or your next celebration!
You can have….
Mix your own fruit chocolate Martinis.
Make your own candied apple station.
A Smores Station (My favorite!!)
A cupcake station.
Sundae/Soda-Float Station.
The possibilities are endless and only your imagination and your mood can guide you….it can only be tasty and fun after that!!!
Photos courtesy of : Jean M Wedding Invitations and Accessories, The Knot, & Dasha Wright
Nahid Farhoud founder and owner of Wedding Elegance by Nahid is internationally recognized for combining passion for design and décor with her extensive knowledge of different cultures, to create wedding events that are unique, festive and memorable.
(619) 920-2976
Our insight on fall wedding decor and details has been featured on The Huffington Post! “Perfect autumn-themed colors are Sangria, Cobalt Blue or Royal Blue, Mauve Mist and Aluminum,” said expert multicultural wedding planner, Nahid Farhound. “Another color hot for fall is Aurora Red, which could be mixed with Cypress and Radiant Orchard. I Read more →
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